How to choose rose tea
Rose tea has become popular among consumers in recent years due to its unique aroma and beauty benefits. However, there are many varieties of rose tea on the market with uneven quality. How to choose high-quality rose tea has become a confusion for many people. This article will provide you with a detailed purchasing guide from the types, origin, appearance, aroma, etc. of rose tea.
1. Types of rose tea
Rose tea is mainly divided into the following categories:
type | Features | Suitable for the crowd |
---|---|---|
damask rose | The petals are thick, rich in fragrance and have high nutritional value | People who pursue high quality |
Pingyin rose | The petals are small, the fragrance is sweet, and the price is moderate | daily drinker |
bitter water rose | The petals are thin, the fragrance is light and the price is low | People on a limited budget |
2. Origin of rose tea
The origin of roses directly affects their quality and taste. The following are the characteristics of several major producing areas:
Origin | Features | Representative varieties |
---|---|---|
Bulgaria | Suitable climate and high content of rose essential oil | damask rose |
Pingyin, Shandong, China | Long history, full of petals | Pingyin rose |
Bitter water in Gansu, China | Strong cold resistance and unique aroma | bitter water rose |
3. How to choose high-quality rose tea
1.Look at the appearance: High-quality rose tea has complete petals, natural color and no impurities. Avoid products with yellowing petals or dark spots.
2.smell the aroma: High-quality rose tea has a rich and long-lasting aroma without pungent chemical smell. If the scent is too strong or unnatural, it may have added fragrance.
3.taste: The brewed rose tea has a mellow taste, slightly sweet, and no bitterness. If the tea soup is too bitter or has an off-flavor, it may be of poor quality.
4.Look at the color of the tea soup: The tea soup brewed from high-quality rose tea is light yellow or light pink, clear and translucent. If the color of the tea soup is too bright or cloudy, it may be due to added coloring.
4. How to brew rose tea
1.water temperature: It is recommended to use hot water of 80-90℃ for brewing to avoid high temperature destroying the nutrients in the petals.
2.Dosage: Just brew 5-6 roses each time, too many will affect the taste.
3.time: The appropriate brewing time is 3-5 minutes. If the brewing time is too long, the tea soup will be too strong.
5. How to Preserve Rose Tea
1.Keep sealed: Put the rose tea into a sealed jar to avoid moisture and oxidation.
2.Store away from light: Avoid direct sunlight to prevent petals from fading and fragrance loss.
3.dry environment: Store in a cool and dry place, away from high temperature and moisture.
6. Efficacy and taboos of rose tea
1.effect: Rose tea has the effects of beautifying the skin, soothing emotions, and promoting blood circulation.
2.Taboo: Pregnant women, menstruating women and those with cold constitution should drink in moderation to avoid overdose.
Through the above points, I believe you have mastered how to choose high-quality rose tea. I hope you can choose your favorite product and enjoy the health and beauty brought by rose tea.
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