How to make Sichuan Braised Pork Trotters
Sichuan Braised Pork Trotters is a classic Sichuan dish that is loved for its rich texture and unique flavor. This article will introduce in detail how to make this delicious dish, and attach the hot topics and hot content on the Internet in the past 10 days for your reference.
1. Preparation steps of Sichuan Braised Pork Trotters
1.Prepare ingredients: Pork trotters, ginger, garlic, dried chili peppers, star anise, bay leaves, peppercorns, rock sugar, light soy sauce, dark soy sauce, cooking wine, salt, etc.
2.Handling pig trotters: Wash the pig's trotters, chop into small pieces, and blanch them in water to remove the fishy smell.
3.Fried sugar color: Put oil in a pot, add rock sugar and stir-fry until melted and golden brown.
4.stew: Put the pig's trotters into the pot and stir-fry, add seasonings and appropriate amount of water, and simmer over low heat for 1-2 hours.
5.Collect juice: After the pig's trotters are soft and rotten, reduce the juice over high heat and sprinkle with chopped green onion.
2. Hot topics and hot content on the entire network in the past 10 days
| hot topics | heat index | Related keywords |
|---|---|---|
| world cup qualifiers | 95 | football, national team, competition |
| Double Eleven Shopping Festival | 90 | E-commerce, discounts, promotions |
| AI technology development | 85 | artificial intelligence, technology, innovation |
| climate change | 80 | Environmental protection, global warming, sustainable development |
| celebrity romance | 75 | Entertainment, Scandal, Gossip |
3. Tips for Sichuan Braised Pork Trotters
1.Material selection: Choose fresh pig trotters, the meat will be more tender.
2.heat: When stewing, the heat should be moderate to prevent the pig's trotters from becoming too rotten or too hard.
3.seasoning: Adjust the amount of seasonings according to personal taste, especially chili and Sichuan peppercorns.
4.match: Can be paired with rice or noodles to increase satiety.
4. Summary
Sichuan Braised Pork Trotters are not only a delicious dish, but they are also rich in collagen, which is good for your skin. Through the introduction of this article, I believe you have mastered the production method. Why not try it at home and enjoy the fun of delicious food.
The above is about the preparation method of Sichuan braised pig's trotters and the hot topics and hot content on the Internet in the past 10 days. Hope this helps!
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